Pasta Nutritional Facts - How To Cooking Tips - aservis.info
My Fatsecret. Food database and calorie counter. Last updated: 21 Aug 07 AM. Calorie Breakdown:. Nutritional Summary: Cals. Food Search. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen.
Pasta was once considered to be fattening and have very little nutritional value. Nutritional experts now realize the value of pasta in our diet. Grain based foods, such as pasta, are a good source of fiber and complex carbohydrates. The carbohydrates provide our bodies with vitamins, minerals and energy.
Spaghetti Bolognese is a type of spaghetti with meat sauce. It can be a nutritious dish when consumed in moderation and incorporated into a nutrient-dense diet that is balanced with physical activity. With a few substitutions, basic spaghetti Bolognese can also be even healthier or transformed into a dish appropriate for individuals with special dietary needs. Basic recipes for Bolognese incorporate sauteed ground beef, bacon, onions, carrots and celery in a tomato sauce.